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National Association of Street Vendors of India NASVI

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Street Food Program

Street food vendors of Chandigarh pledge to serve safe food

Chandigarh:28th February Nasvi, with collaboration with the Ministry of Tourism, organised two 6-day training programs in Chandigarh from 16th February to 21st February and 23rd February to 28th February at Chandigarh Institute of Hotel Management and Catering Technolgy (CISM), Sector 42 D, for orientation, testing and certification of street food vendors. The understanding with the […]

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NASVI collaboration with Ministry of Toursim (MOT) for Food Vendors

The Ministry of Tourism has collaborated with NASVI for providing training to food vendors through its affiliated Hotel Management Institutes . The program named ‘Swach Bharat Swach Pakwan ‘ has set a target of training around 15,000  food vendors by March 2016 Work responsibilities of NASVI under this program is   1)   Identify the food

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Amidst cheerful and satiated crowd Street Food Fest concludes

Amidst cheerful and satiated crowd Street Food Fest concludes Several cultural personalities, social entrepreneurs and master chef and thousands of foodies joined and enjoyed the carnival Amidst foggy night, cheerful and satiated crowd, the four-day long National Street Food Festival organized by the National Association of Street Vendors of India (NASVI) concluded here in national

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New York University initiates Global City Food Network – NASVI Invited

New York University, in collaboration with University of Toronto, organized a three-day workshop on deep data collection, regulation and representation on the topic – City food: Lessons from people on move. The workshop was attended by several historians, sociologists, activists, curators, and entrepreneurs etc. NASVI was invited to present the status of regulations in force

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