A successful start to the journey of sustainable cooking! The inaugural workshop on ‘Transition to eCooking of Street Vendors & Micro/ Nono-Entrepreneurs’ was held on 23rd April 2025 at Raja Rammohan Roy Memorial Hall. Organized by NASVI and supported by Finovista and Shell Foundation, the event focused on empowering street vendors with eco-friendly cooking solutions. […]

The delegation urged the minister to issue a comprehensive guidelines to the states for not evicting PMSVAnidhi  and COV holders ,for regularisation of TVC meetings and for the better management of vending zones or allocation of space for vendor in the vending zones. The delegation also submitted the memorandum to the honourable minister

This article by Yle busts common myths around street food and highlights its value. NASVI has also been featured for its efforts in supporting street vendors and promoting safe, hygienic street food practices. Read More

National Association of Street Vendors of India (NASVI) organized a significant meeting today in Jodhpur to discuss the challenges faced by street vendors. The meeting was attended by NASVI’s National Coordinator Mr. Arbind Singh, officials from the Jodhpur Municipal Corporation, and prominent vendor leaders from the city. In-depth discussions were held on various issues affecting Jodhpur’s

Street vendor leaders Om Prakash Deora, Shankar Lal, and others raised key issues faced by vendors in Jodhpur, highlighting challenges related to vending zones, harassment, and basic amenities. The leaders called for immediate action and proper implementation of the Street Vendors Act. #NASVI #StreetVendors #Jodhpur #VendorRights #VoiceForVendors #InclusiveDevelopment #UrbanLivelihoods #VendingZones #SocialJustice #PublicAwareness #StreetVendorsAct