The success of NULM lies mainly in its implementation; the early it is implemented by the authorities the better it will serve the street vendors. Though the state governments have started working on the implementation of the act and NULM but the process is still very slow. The municipal authorities lack the will to work. […]
NULM and its implementation for Street Vendors Read More »
A so-called ‘Model Scheme’ for Street Vendors’( Protection of Livelihood and Regulation of Street Vending) Bill, has been submitted by the All India Institute of Local Self Government (AIILSG) which has been circulated to the states. Though the Central Govt says that they are in the process of preparation of a ‘Model Scheme’ and this
Model Scheme : Central Government’s intentions under severe doubt Read More »
Chandigarh:28th February Nasvi, with collaboration with the Ministry of Tourism, organised two 6-day training programs in Chandigarh from 16th February to 21st February and 23rd February to 28th February at Chandigarh Institute of Hotel Management and Catering Technolgy (CISM), Sector 42 D, for orientation, testing and certification of street food vendors. The understanding with the
Street food vendors of Chandigarh pledge to serve safe food Read More »
PRESS RELEASE Street Vendors leaders decries deteriorating situation on the ground Many Markets evicted after formation of New Government Challans and confiscation of Goods have become NORM New Delhi 12 March: Calling the Municipal Bodies as shameless, Street Vendor leaders from all the Municipal Bodies today expressed grave concern about
Street Vendors leaders decries deteriorating situation on the ground Read More »
The third International Conference on Creativity and Innovations at the Grassroots (ICCIG) held at the Indian Institute of Management, Ahmedabad (IIM-A) from 19th – 21st January 2015 with participation from over 250 delegates from all over the world. Mrs. Sangeeta Singh, Head of Street Food Program represented NASVI and shared NASVI experience about Harnessing Innovations
International Grassroots innovations conference at IIM Ahmadabad Read More »
Delhi Police’s launched an advertisement asking street vendors to report any sort of harassment by police officials or any other person on the helpline number – 1064 or the toll free number – 1800111064. The street vendors can also WhatsApp photos, videos or other details of people who are harassing them on 9910641064. Delhi Police
Delhi Police launches a new helpline for STREET VENDORS Read More »
National Association of Street Vendors of India (NASVI) held its Executive Committee meeting on 12th of February 2015 at Hotel Siam International Delhi. The Executive Committee members presented their state reports with regard to the various activities taken up in their states for the implementation of the Central Law for street vendors. The members also
EC of NASVI meets in Delhi – Expresses concern over slow implementation of Central Act Read More »
The Ministry of Tourism has collaborated with NASVI for providing training to food vendors through its affiliated Hotel Management Institutes . The program named ‘Swach Bharat Swach Pakwan ‘ has set a target of training around 15,000 food vendors by March 2016 Work responsibilities of NASVI under this program is 1) Identify the food
NASVI collaboration with Ministry of Toursim (MOT) for Food Vendors Read More »
Massive Protest by Street Vendors at all Municipal Bodies in Delhi CHANT NAGAR NIGAMS ARE NARAK NIGAMS Commissioner Promised Not to Issue Challan and Harass Street Vendors Survey to begin within a month NEW DELHI :20TH JANUARY Thousands of Street Vendors from different markets of Delhi marched in different groups to the three Municipal
Massive Protest by Street Vendors at all Municipal Bodies in Delhi Read More »
NEW DELHI: With an aim to train street food vendors on cleanliness and hygiene, the National Association of Street Vendors of India (NASVI) recently organized a workshop in the city. Their training also included various aspects of food preservation techniques. “We were already aware of the cleanliness aspect, but NASVI taught us how to present
Hygiene lessons for food vendors in Delhi Read More »
