Nestlé India and National Association of Street vendors of India (NASVI) launched “Project Serve Safe Food” in Andaman in collaboration with Food Safety and Standards Authority of India (FSSAI) and Food Safety Training and Certification (FoSTaC). Five Hundred street food vendors were trained under this project on food safety and hygiene in Andaman. The project focused on educating and training the street food vendors on health, hygiene, safe food handling, waste disposal and entrepreneurship.
Training of Street Food Vendors in Andaman

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Registered Office
National Association of Street vendors of India (NASVI)
304, Maurya Tower,
Block-C, Maurya Lok Complex,
Patna-800 001, (Bihar) India
Phone: 0612-2220772, 2220773
Email:info@nasvinet.org, singharbind@hotmail.com
Administrative Office
Plot No.-4, Office No.-102,
New Rajdhani Enclave, Vikas Marg,
Delhi – 110092
Tel:- 011-47553013
Email: office@nasvinet.org | info@nasvinet.org
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