Head, NASVI Street Food Program
Ms. Sangeeta Singh joined NASVI in 2002. As the head of the NASVI Street Food Program, she has the overall responsibility of managing and facilitating street food vendor’s issues; facilitating registration of food vendors under FSA 2006; taking up health and hygiene related issues both at grass root and with policy makers and regulators. Ensuring training to street food vendors on food handling and hygiene maintenance as well as organizing street food festival at national and international platforms to showcase gastronomic varieties of street food of India is major task of her job profile. Ms. Singh is also responsible for advocacy with stake holders for implementation of laws and policies and branding street food.